We wanted a cocktail that brings friends together by adding a collaborative and creative element. This cocktail is meant to be crafted for a pitcher and with an open mind. Does one of your friends grow mint in their garden? Does one friend have leftover limes from taco night, and do you have a new gin you’ve been meaning to try?
Learn how to make Vegetable Pakoras with Cilantro-Mint Chutney from authentic recipes from the Culinary Institute of America
This versatile recipe uses all stuff from your pantry, so you can make substitutions and it always turns out great!
A short walk through the culinary garden offers inspiration for garnishing fresh dishes like those at RUSTIC Francis’s Favorites.