One day, Italia Coppola writes in her book, she baked this cake and gave it to Talia, asking her to deliver it to Eleanor, as it was Eleanor's favorite.
This lemon-basil olive oil gelato recipe was created in partnership with Lucini Italia. Let’s make some lemon-basil olive oil gelato, shall we?
From our friends at eMeals, a must-try dessert paired with out can't-miss Sofia Brut Rosé Minis.
Many of the items on the menu at Cafe Zoetrope are Francis Ford Coppola's own recipes and the European ambience is something he cultivated.
From our friends at eMeals, a decadent dessert to enjoy alongside our Diamond Collection Cabernet Sauvignon.