coppolas a tavola weekly dining experience

A Tavola: Francesca & Guisto

In our fourth behind-the-scenes look at our restaurant’s Tuesday dinner experience, we meet part of the talented and creative staff who are asked to entertain our guests while still ensuring they have an enjoyable meal.

expert demos culinary institute of america

Pairing Basics: Basic Flavor Interactions

Elevate your next dining experience by learning how 12 different food components interact with four different styles of wine.