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Casserole dish filled with Two-Cheese Vegetable-Alfredo Pasta Bake.
Flavorful recipes

Two-Cheese Vegetable Alfredo Pasta Bake

Two-Cheese Vegetable Alfredo Pasta Bake paired with Diamond Collection Chardonnay

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Salad topped with chicken, tomatoes, corn and lime.
Flavorful recipes

Grilled Chipotle-Chicken Wedge Salad

Grilled Chipotle-Chicken Wedge Salad paired with Diamond Collection Chardonnay

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A large salad topped with cubed steak, tomatoes, corn and onion in a wooden bowl next to jars of ranch dressing.
Flavorful recipes

Grilled Steak Salad

Grilled Steak Salad paired with Diamond Collection Merlot

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A plate with sliced steak with a side of romesco sauce.
Tailgate Time

Sirloin Steak with Romesco Sauce

You’re going to want to add romesco sauce to your cooking repertoire. Bring that restaurant feeling into your home to accompany this juicy steak.

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Three fish tacos on a white plate with a bowl of pineapple on the side.
Tailgate Time

Summertime Fish Tacos

Fresh fish tacos, topped with avocado, salsa and cilantro.

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Four subs made with Italian sausages and peppers with a side of mustard maple sauce and a bottle of Claret wine.
Tailgate Time

Italian Sausage and Pepper Subs

This sausage gets an Italian twist. Covered in sautéed bell peppers, marinara and melted mozzarella cheese!

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A plate with a large salmon fillet and spinach, avocado and blueberry salad.
Tailgate Time

Salmon, Avocado, and Blueberry Salad

A powerhouse salad that is sure to kick your week off on the right foot. A burst of blueberries and tinge of nuttiness that balance out the balsamic dressing, all with a perfectly grilled salmon.

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Two Greek beef skewers on a plate with lemon wedges, a fork and cauliflower tabbouleh.
Tailgate Time

Greek Beef Skewers

This low carb Mediterranean dish is the perfect light and bright week day meal!

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Chicken with a sun-dried tomato sauce served on a white plate with a knife and fork.
Tailgate Time

Chicken with Sun-Dried Tomato Sauce

A quick and easy weeknight dinner, this creamy sun-dried tomato chicken over brown rice is sure to please the whole family. 

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Bowl of steamed clams.
Cooking with wine

Steamed Clams

There is something magical about the shellfish harvested from our pristine coastal waters in Oregon, especially when prepared with wine, butter, and herbs, and paired with our bright and versatile Domaine de Broglie Pinot Gris. 

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An outdoor table set with a plate of melon, white wine and a burrata salad.
Diamond Adventure

Spring Burrata Salad with Melon and Prosciutto

The key to this simple salad is using the best ingredients you can find, simple but quality ingredients are always the way to go - especially for picnics and outdoor entertaining!

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Bowl of Gazpacho surrounded by flowers.
Diamond Adventure

Gaspacho

This recipe comes to us all the way from Blancaneaux Lodge, a luxury Coppola Hideaway in Belize. It’s perfect on a hot summer day, when fresh tomatoes are easiest to find

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